Join the service team at Cut132 , a high-class steak restaurant that dares to be different with a modern spin on everything from steaks to sides, drinks to dessert, while honoring the great tradition of American steakhouses. As a Busser , you will be an essential part of creating a seamless and enjoyable dining experience for our guests. Your attention to detail and efficiency in clearing and resetting tables will contribute to the overall ambiance and satisfaction of our diners. Be part of a team that takes pride in delivering exceptional service and elevating the art of hospitality.
Responsibilities:Who We Are:
Cut132 is a high-class steak restaurant that embraces a modern spin on everything from steaks to sides, drinks to dessert, while honoring the great tradition of American steakhouses. As part of Thompson Hospitality, the nation's largest minority-owned food and facilities management company, we strive to provide a positive experience to every relationship we are involved in: one guest, one client, one team member at a time. Join our team and be part of a culture that values mixology expertise, genuine hospitality, and creating memorable bar experiences for our guests.
Thompson Hospitality is of the largest restaurants, food service, and facilities management companies in the country. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer competitive benefits, see our website for more.
We are an equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.
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